Use sheets of filo pastry, shop-bought puff pastry or traditional short-crust pastry to create the perfect individual pie. Combine the flavours of North Africa to make a traditional hot savoury or a delicious Tarte Tatin of tomatoes. Pies don't have to be uniform shapes with regular edges: try an open Greek Tart with Mediterranean vegetables or little parcels of chicken and leek!
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Language: English Paperback: 64 pages Publisher: ACP Publishing Pty Ltd (2007) ISBN-10: 1863967133 ISBN-13: 9781863967136 Genre: Special offers Shipping Weight: 26 grams Condition: New
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